Henri Willig cow cheese with roasted onion/nettle 4,5kg  50+

Henri Willig Cow Cheese with Roasted Onion/Nettle Wheel 50+ - new

69,00
+

The ancient Greeks used stinging nettle for a cold. Nettle also helps against hay fever, osteoarthritis and other conditions. In addition, the taste is very fine and slightly spicy. Combined with onion, this cheese is highly recommended.

You can easily cut the cheese with our Henri Willig Dutch Cheeseknife.

Availability:
In stock
Weight:
4.50 kg*
Vorm:
Cheese Weels (apr. 4,5 kilo)

 

Disclaimer:
The shape of the cheese is 4.5 kg but the ripening of the cheese makes the cheese lighter.
  • Premium Cheese
    from Holland
  • The Best Overseas Quality
    for a Domestic Price
  • Worldwide shipping
    to more than 60 Countries
  • Worldwide shipping to more than 60 Countries
  • Premium Cheese from Holland
  • The Best Overseas Quality for a Domestic Price

Ingrediënten:  gepasteuriseerde koeMELK, zout, bio geroosterde ui 0.5%, bio brandnetel 0.5%, natuurlijk aroma, microbieel stremsel, conserveermiddel (natriumnitraat), kaasculturen.
Ingredients; pasteurized cow MILK, salt, organic roasted union 0,5%, organic nettle 0,5%, natural flavour, microbial rennet, preservatives (sodium nitrate), cheese cultures.

Gemiddelde voedingswaarde per 100 g /Average nutritional value per 100 g:

Energie / Energy 1662/397 kJ/kcal
Vetten 
- waarvan verzadigde vetzuren / of which saturated
34 g
21 g
Koolhydraten / Carbohydrates
- waarvan suikers / of which sugars
< 0,5 g
< 0,5 g
Eiwitten / Protein 24 g
Zout / Salt 2,0 g

Allergenen: MELK
Allergens: MILK

Bewaaradvies: Gekoeld bewaren tussen +4 en +7 graden Celsius.
Storage conditions: Store cool between +4 and +7 degrees Celsius.

 

Henri Willig cow cheese with roasted onion/nettle 4,5kg  50+
69,00
+