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Henri Willig Cow Cheese with Roasted Onion/Nettle Wheel 50+

Henri Willig Cow Cheese with Roasted Onion/Nettle Wheel 50+
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The ancient Greeks used stinging nettle for a cold. Nettle also helps against hay fever, osteoarthritis and other conditions. In addition, the taste is very fine and slightly spicy. Combined with onion, this cheese is highly recommended.

You can easily cut the cheese with our Henri Willig Dutch Cheeseknife.

Availability In stock Weight4.50 kg* AllergenMilk FormCheese Wheels
Disclaimer:
* This is the original (manufacturing) weight of the cheese, but as the cheese matures it loses weight and becomes lighter.
€79,95
(Including tax)
In stock
+ −
Shipping time and rates:
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Cheese inspiration recipes
Cheese inspiration recipes
Premium cheese from Holland
Premium cheese from Holland
Customers rate us with an average of 9.5
Customers rate us with an average of 9.5
Fast worldwide shipping
Fast worldwide shipping
Ingredients: pasteurized cow's MILK, 2.2% org roasted onion, salt, natural flavouring, microbial rennet, preservative (sodium nitrate), cheese cultures

Average nutritional value per 100 g:
Energie / Energy 1662/397 kJ/kcal
Vetten / Fat
- waarvan verzadigde vetzuren / of which saturated		 34 g
21 g
Eiwitten / Protein 24 g
Zout / Salt 2 g

Vegan

Vegetarian:
Yes
Milk type:
Cow
Organic:
No
Type of cheese:
Young cheese
Form:
Cheese Wheels
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Bewaaradvies

keep cool after opening (+4 - +7°C)